Product
Mung Beans
Botanical Name
Vigna radiata L.
Type
Whole, dried mung beans
Color
Green
Appearance
Clean, uniform, sound and dry
Moisture
≤ 13%
Foreign Matter
≤ 1%
Broken/Split Beans
≤ 2–5%
Damaged/Discolored Beans
≤ 2%
Insect Damage
Nil / ≤ 1%
Mold
Nil
Live Insects
Nil
Odor
Characteristic, free from off-odor
Pesticide Residues
Within applicable MRL limits
Microbiological
Comply with applicable food-safety requirements
Packaging
Food-grade PP bags / woven bags / cartons
Storage
Cool, dry, clean and well-ventilated place
Contact us for current pricing and availability.
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